Fire Cider Salad Dressing Recipe

Fire Cider makes a wonderful base for your salad dressings - just use it in place of the vinegar in the recipe. Here is the recipe that I use and share in classes. Yum!

¼ cup fire cider, unsweetened (If yours is sweetened, just use less honey listed below, to taste)

2 Tablespoons oil of choice - I use cold pressed, organic extra virgin olive oil

2 Tablespoons honey (or to taste)

Pinch of salt

Mix well, pour over salad, toss enjoy!

Optional add-ins:


Braggs Aminos or Soy Sauce

Fish Sauce

Oyster Sauce

Whatever else you typically like in your dressings.  This is a great base for your favorite dressing.